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Introducing Rey Del Istmo Premium Golden Rum 10 Year, a meticulously crafted rum aged for 10 years in oak barrels, allowing it to develop a smooth, rich flavour profile with notes of honey, butterscotch, creamy vanilla, woody spice and a hint of toasted oak.
A refined, full-bodied rum with a perfect balance of sweetness and complexity, making it ideal for sipping neat, on the rocks, or as the base for a premium cocktail.
Experience the elegance, opulence and exceptional craftmanship of this premium Panamanian golden aged rum and elevate any occasion with its luxurious taste.
Don’t forget to add your gift bag or box ⤵
Introducing Rey Del Istmo Premium Golden Rum 10 Year, a meticulously crafted rum aged for 10 years in oak barrels, allowing it to develop a smooth, rich flavour profile with notes of honey, butterscotch, creamy vanilla, woody spice and a hint of toasted oak.
A refined, full-bodied rum with a perfect balance of sweetness and complexity, making it ideal for sipping neat, on the rocks, or as the base for a premium cocktail.
Experience the elegance, opulence and exceptional craftmanship of this premium Panamanian golden aged rum and elevate any occasion with its luxurious taste.
Don’t forget to add your gift bag or box ⤵
Introducing Rey Del Istmo Premium Golden Rum 10 Year, a meticulously crafted rum aged for 10 years in oak barrels, allowing it to develop a smooth, rich flavour profile with notes of honey, butterscotch, creamy vanilla, woody spice and a hint of toasted oak.
A refined, full-bodied rum with a perfect balance of sweetness and complexity, making it ideal for sipping neat, on the rocks, or as the base for a premium cocktail.
Experience the elegance, opulence and exceptional craftmanship of this premium Panamanian golden aged rum and elevate any occasion with its luxurious taste.
Don’t forget to add your gift bag or box ⤵
NOTES

MORE INFORMATION
Volume: 700ml
Alcohol Content: 40% Vol
Colour: Deep amber
Distillery / Brand: Don Pancho Origenes Distillery
Location: Panama
Perfect serve: Enjoy it neat or on the rocks to fully appreciate its complex flavours. Alternatively, for a slightly lighter option, serve it with a splash of ginger beer and a twist of lime for a smooth, refined cocktail with a subtle spice.